Spring bruschetta with lemon ricotta from Harvest Market’s Emily DuPuis


Champaign, Ill. (WCIA)

It’s spring!! Bring on the fresh produce we’re seeing at local grocery stores and farmer’s markets. Emily DuPuis with Harvest Market shares a spring bruschetta with lemon ricotta on crostini. Let’s take advantage of delish spring produce with this easy, no cook, spring-take on a classic appetizer- bruschetta.

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