Champaign, Ill. (WCIA)
We’re sending summer out with a bang with guest chef, Anita Dukeman! We’re talking about a popular spicy condiment, Sriracha, also known as “Rooster Sauce,” which has a great success story.
David Tran, the founder of Huey Fong Foods—the creator of the famous sauce.
Nickname comes from the rooster logo because Mr. Tran was Born in 1945—year of the Rooster.